Chili Crab
INGREDIENTS:
2pcs Crabs (approx 500g to 600g
1/2cup Water
8tbsp Leah's Pantry Unang Gisa Hot Saute

PROCEDURE:
1. Mix all the ingredients and let the crabs simmer for 30 minutes.
2. Serve immediately.

Prep Time: 35 Mins
Serves: 1-2